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Catching Up With Debi Mazar and Gabriele Corcos

When you hear the name Debi Mazar, you probably think of the stunning, blue-eyed scene stealer from Good Fellas, Entourage, or Madonna's "True Blue" video (she's actually graced five of Madge's clips). But from here on out, Mazar will be synonymous with homemade pizza and turkey meat balls, thanks to Extra Virgin, her new show on The Cooking Channel co-starring her dashing husband Gabriele Corcos (get a load of that dreamy accent).

Both longtime cooks who love food and feeding each other, their daughters, and their friends and family, the show grew out of a their blog, Under the Tuscan Gun, and felt to them like a natural, logical extension of the magic of they were already making in their kitchen.

We caught up with Mazar and Corcos last week in the Out studio to chat about food, family, Extra Virgin, Madonna, Anthony Bourdain and more:

Extra Virgin debuts tonight, January 19 at 10pm ET on The Cooking Channel. For more info, click here.


Previously > Need To Know: Girl in a Coma

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