Easter Snack | Out Magazine

Easter Snack

The haughty gents at Monocle pay a visit to deluxe cupcake maker Sprinkles in LA, proving that even the humblest pleasures can be sold for top dollar if you put a nice bow on the box.

In the words of Sprinkles' teutonic-accented architect:

"the idea was to create the space that's surrounding the cupcake, that works with the scale of the cupcake, and that also extends the philosophy of Sprinkles cupcakes."


Al Sharpton, Moby, and Rocco enjoy cupcakes with chocolate frosting
Photo: Getty Images

Tags: Truman Says
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